{"id":1496,"date":"2017-01-23T02:16:38","date_gmt":"2017-01-23T01:16:38","guid":{"rendered":"http:\/\/particulier.forum.com.tn\/?page_id=1496"},"modified":"2017-04-27T16:23:16","modified_gmt":"2017-04-27T14:23:16","slug":"cuisine-du-monde-degustation","status":"publish","type":"page","link":"http:\/\/www.forum.com.tn\/particulier\/En\/banquets\/soiree-cuisine-du-monde\/cuisine-du-monde-degustation\/","title":{"rendered":"Cuisine du monde D\u00e9gustation"},"content":{"rendered":"<div class=\"inner-detail-text container\">\r\n <div class=\"liste-fine-bouch\u00e9es\">\r\n  <ul>\r\n \t<li><strong>Cuisine du monde<\/strong><\/li>\r\n\r\n<\/ul>\r\n<\/div>\r\n <div class=\"liste-fine-bouch\u00e9es\">\r\n  <ul>\r\n \t<li><strong>Food meditation<\/strong><\/li>\r\n <li>Menu d\u00e9gustation, une exp\u00e9rience gastronomique unique et attachante en 8<\/li>\r\n<li>services. Nous avons travaill\u00e9 autour de la sensibilit\u00e9 du palais et le visuel afin<\/li>\r\n<li>de faire vivre une exp\u00e9rience pleine de textures et de saveurs, c\u2019est promis !!<\/li>\r\n\r\n<\/ul>\r\n<\/div>\r\n<div class=\"liste-fine-bouch\u00e9es\">\r\n  <ul>\r\n \t<li><strong>Une fusion de safran<\/strong><\/li>\r\n\r\n <li>Verrine de bisque de crabe et crevettes, vin blanc et beurre safran\u00e9<\/li>\r\n \r\n<\/ul>\r\n<\/div>\r\n<div class=\"liste-fine-bouch\u00e9es\">\r\n  <ul>\r\n \t<li><strong>Crispy surf & turf<\/strong><\/li>\r\n\t\r\n\r\n <li>Mille feuilles de filet de crevettes bacon croustillant, patate douce et ciboulette<\/li>\r\n \r\n<\/ul>\r\n<\/div>\r\n <div class=\"liste-fine-bouch\u00e9es\">\r\n  <ul>\r\n \t<li><strong>Moshika<\/strong><\/li>\r\n\t<li>Ceviche de coquille Saint-Jacques, saumon frais, mangue, avocat \u00e0 la coriandre<\/li>\r\n<li>fra\u00eeche<\/li>\r\n<\/ul>\r\n<\/div>      \r\n <div class=\"liste-fine-bouch\u00e9es\">\r\n  <ul>\r\n \t<li><strong>Poulpe fossilis\u00e9<\/strong><\/li>\r\n\r\n <li>Poulpe brais\u00e9 \u00e0 la grecque caram\u00e9lis\u00e9 au r\u00e9duit de balsamique \u00e0 la framboise<\/li>\r\n\r\n<\/ul>\r\n<\/div>  \r\n <div class=\"liste-fine-bouch\u00e9es\">\r\n  <ul>\r\n \t<li><strong>Caille deluxe<\/strong><\/li>\r\n<li>Caille farcie au foie gras et champignons sauvages, coulis de fraise des bois au<\/li>\r\n\r\n <li>porto<\/li>\r\n \r\n<\/ul>\r\n<\/div> \r\n\r\n <div class=\"liste-fine-bouch\u00e9es\">\r\n  <ul>\r\n \t<li><strong>d\u2019apr\u00e8s Coco<\/strong><\/li>\r\n<li>Langouste saut\u00e9e au jaune d\u2019\u0153uf de canard sal\u00e9 au cari rouge et coco gingembr\u00e9<\/li>\r\n\r\n <li>et mini courgettes confites<\/li>\r\n \r\n<\/ul>\r\n<\/div> \r\n <div class=\"liste-fine-bouch\u00e9es\">\r\n  <ul>\r\n \t<li><strong>Nos caprices en dessert<\/strong><\/li>\r\n<li>Moelleux de patate douce, ganache au miel et boule de glace au coco<\/li>\r\n\r\n <li>Ferrero foie gras et son coulis de framboise<\/li>\r\n \r\n<\/ul>\r\n<\/div> \r\n<div class=\"tarif\">\r\n<span class=\"consulter\"> Tarif(nous consulter)<\/span>\r\n<\/div>\r\n<div class=\"bottom-footer\">\r\n <\/div>\r\n\r\n <\/div>\r\n\r\n<div class=\"download-section\">\r\n        <div class=\"detail-icons\">\r\n\r\n            <div class=\"send-detail\" >\r\n                <a href=\"#myModal\"  data-toggle=\"modal\"> <span id=\"hidden-text\">abcd<\/span><\/a>\r\n            <\/div>\r\n\r\n\r\n            <div class=\"download-detail\">\r\n                <a href=\"http:\/\/particulier.forum.com.tn\/wp-content\/uploads\/sites\/3\/2017\/03\/Cuisine-du-Monde.pdf\"> <span id=\"hidden-text\">abcd<\/span><\/a>\r\n            <\/div>\r\n\r\n            <div class=\"print-detail\">\r\n                <a href=\"http:\/\/particulier.forum.com.tn\/wp-content\/uploads\/sites\/3\/2017\/03\/Cuisine-du-Monde.pdf\"> <span id=\"hidden-text\">abcd<\/span><\/a>\r\n            <\/div>\r\n\r\n        <\/div>\r\n    <\/div>","protected":false},"excerpt":{"rendered":"Cuisine du monde Food meditation Menu d\u00e9gustation, une exp\u00e9rience gastronomique unique et attachante en 8 services. Nous avons travaill\u00e9 autour de la sensibilit\u00e9 du palais et le visuel afin de faire vivre une exp\u00e9rience pleine de textures et de saveurs, c\u2019est promis !! Une fusion de safran Verrine de bisque de crabe et crevettes, vin <a class=\"read-more\" href=\"http:\/\/www.forum.com.tn\/particulier\/En\/banquets\/soiree-cuisine-du-monde\/cuisine-du-monde-degustation\/\">&#8230;<\/a>","protected":false},"author":1,"featured_media":0,"parent":1448,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"single-detail.php","meta":[],"_links":{"self":[{"href":"http:\/\/www.forum.com.tn\/particulier\/En\/wp-json\/wp\/v2\/pages\/1496"}],"collection":[{"href":"http:\/\/www.forum.com.tn\/particulier\/En\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/www.forum.com.tn\/particulier\/En\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/www.forum.com.tn\/particulier\/En\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.forum.com.tn\/particulier\/En\/wp-json\/wp\/v2\/comments?post=1496"}],"version-history":[{"count":13,"href":"http:\/\/www.forum.com.tn\/particulier\/En\/wp-json\/wp\/v2\/pages\/1496\/revisions"}],"predecessor-version":[{"id":2997,"href":"http:\/\/www.forum.com.tn\/particulier\/En\/wp-json\/wp\/v2\/pages\/1496\/revisions\/2997"}],"up":[{"embeddable":true,"href":"http:\/\/www.forum.com.tn\/particulier\/En\/wp-json\/wp\/v2\/pages\/1448"}],"wp:attachment":[{"href":"http:\/\/www.forum.com.tn\/particulier\/En\/wp-json\/wp\/v2\/media?parent=1496"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}